A SIMPLE KEY FOR SLOT SITE UNVEILED

lengthier slicers, not medallions?�and we velvet them for thirty mins, then rinse and dry extensively??and then|and after that|after which|then|and afterwards|after which you can} we use a blackening spice blend (like you'd probably for Blackened Redfish) and OMG, it?�s just habit. Sheer addiction??thank you|thanks} a lot of.|It turns out that